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Apple Cinnamon French Toast Casserole

12 slices of bread
2 eggs
1 cup  milk
2 tsp cinnamon
1 can Wilderness Apple Pie Filling
Maple pancake or waffle syrup
cooking oil

Mix eggs, milk, cinnamon in medium bowl.   Dip bread both sides and place in frying pan with 1 T oil.  Repeat until all French toast is cooked.  Put on plate and cut into 4-5 strips.  Place in casserole dish. Cover with can of Apple pie filling.  Pour 1 cup syrup over top.  Bake for 20-30 minutes at 350 degrees. Serve with cool whip, raisins or strawberries as garnishment if desired.

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